Description
Vulcan VHFA18 25″ Non-Insulated 36 Full-Size Pan Heated Cabinet with Glass Door – 120V/2,000W – VHFA18
Designed to keep foods hot and delicious from cooking to serving. With quality features like energy-efficient cabinet design for quicker preheating and recovery times and rugged tubular steel frames, our Heated Holding Cabinets are more efficient, and a valuable addition to your operation.
Features
- Structural components are 100% stainless steel
- Blower and air tunnel for superior heat distribution within warming cabinet.
- Fixed tray slides on 3″ centers
- Glass door
- (4) 5″ casters – 2 swivel with locks and 2 rigid
Specifications
Specifications | |
---|---|
Model | VHFA18 |
Width | 25.25 Inches |
Depth | 30.75 Inches |
Height | 71 Inches |
Voltage | 120 Volts |
Wattage | 2,000 Watts |
Amperage | 16.7 Amps |
Pan Capacity | 36 Full-Size Pan |
Control Panel | Thermostatic Control |
Display Type | Analog Display |
Heat Temperature | Up To 190°F / 88°C |
Insulated | No |
Number of Doors | 1 |
Door Type | Glass |
Material Construction | Stainless Steel |
Product Type | Food Holding Cabinet |
What Our Experts Think
- Optimized for Efficiency: The Vulcan VHFA18 is designed to maintain food at ideal temperatures for long periods, ensuring freshness and quality.
- Space-Saving Design: Its compact, 25-inch size allows for efficient use of kitchen space while holding up to 36 full-size pans.
- Glass Door Convenience: The glass door makes it easy to view contents without opening the cabinet, improving energy efficiency.
- High Power Capacity: With 2,000W power, it ensures quick and consistent heating, ideal for busy kitchen environments.
- Durable Build: Constructed from non-insulated materials for easy cleaning and maintenance, ensuring long-term reliability.
Q&A
Q: What is the Vulcan VHFA18 25″ Non-Insulated 36 Full-Size Pan Heated Cabinet?
A: The Vulcan VHFA18 is a 25-inch non-insulated heated cabinet designed to hold 36 full-size pans. It operates at 120V with 2,000W of power, making it ideal for keeping food warm in commercial kitchens.
Q: How does the Vulcan VHFA18 benefit a commercial kitchen?
A: The VHFA18 keeps food at optimal serving temperatures with its efficient heating system, offering convenient storage for large quantities of food and helping to maintain quality until service.
Q: Is the Vulcan VHFA18 easy to maintain?
A: Yes, its simple design and durable construction make the VHFA18 easy to clean and maintain, ensuring longevity and reliable performance in busy kitchens.
Q: Where can I purchase the Vulcan VHFA18 heated cabinet?
A: The Vulcan VHFA18 is available through authorized Vulcan dealers and commercial kitchen equipment suppliers.
Maintenance Tips
- Clean Regularly – Wipe down the interior and exterior with a soft cloth and mild detergent to prevent food residue buildup.
- Check Heating Elements – Inspect the heating elements for any signs of wear or damage. Replace if necessary to ensure consistent heat distribution.
- Monitor Temperature Settings – Ensure the temperature controls are working properly and are set at the correct level for your needs.
- Keep the Door Seals Clean – Inspect and clean the door seals to maintain proper temperature retention and energy efficiency.
- Inspect Electrical Connections – Check the power cord and plug for wear or damage to ensure safe operation.
- Wipe Down Glass Doors – Clean the glass doors regularly to maintain visibility and prevent grease or fingerprints from obstructing the view.
- Schedule Regular Servicing – Have a professional inspect and service the cabinet periodically to keep it running efficiently and extend its lifespan.
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