Description
Chef AAA Commercial 60″ Display Case Refrigerator Showcase (5 Feet) Pastry Bakery – CV-150
- Stainless steel exterior & interior (marble base is optional)
- Two layers insulating glass (three layers insulating glass with heating wires defroster is optional)
- Fan blowing system
- Slide door in the back
- Two adjustable shelves (three shelves is optional)
- Caster wheels
- Led lights
- Digital temperature controller
- Middle or high back pressure hermetic compressor
- R134A gas, ozone friendly
- Voltage and cycles upon request
- 1Â Year Parts & Labor Warranty
- 6 Year Compressor Warranty
Specifications
Model | CV-150 |
---|---|
Product | Five Feet Curved Cold Showcase with Base |
Number of Shelves | 02 Shelves |
Dimensions: (WxDxH) | 59″ x 30.7″ x 53″ |
Temperature Range | + 2 to 8°C |
Input Powers | 550 Watts |
Voltage | 110V / 1 Phase /50Hz |
Refrigerant | R134A |
Refrigeration | Ventilated |
Weight | 540 Lbs |
Capacity | 378 / 580 Litre |
Climate Class | 30 / 60 |
Interior Temperature | 4~10 |
What Our Experts Think
- Efficient Cooling: Designed to maintain optimal temperatures, ensuring your pastries and baked goods stay fresh longer.
- Spacious Design: 60″ display case offers plenty of room to showcase your products while keeping them accessible and visible to customers.
- Sleek & Professional: Stylish glass front and LED lighting enhance product visibility, making it perfect for bakeries, cafes, and delis.
- Energy-Efficient: Built to provide reliable cooling while keeping energy consumption low, helping you save on operational costs.
- Durable & Easy to Maintain: High-quality materials and an easy-to-clean surface ensure long-term performance in high-traffic environments.
Q&A
Q: What is the Chef AAA CV-150 Display Case Refrigerator used for?
A: This commercial display case refrigerator is designed to showcase and refrigerate pastries, baked goods, and other chilled treats in bakeries and cafés.
Q: What are the dimensions and capacity?
A: It is 60″ wide, providing ample space for displaying products while keeping them chilled.
Q: What type of display does it feature?
A: It has a sleek, open-front design, ideal for showcasing items in a visually appealing way.
Q: What material is it made of?
A: It is built with durable stainless steel and glass for a modern, professional appearance and easy maintenance.
Q: Is this unit suitable for commercial use?
A: Yes, it is perfect for professional environments like bakeries and cafes, offering efficient cooling and an attractive display for customers.
Maintenance Tips
- Clean Regularly – Wipe the interior and exterior with mild soap and water; avoid harsh chemicals to protect the surface.
- Monitor Temperature – Maintain the ideal temperature (35°F–40°F) to preserve pastries and bakery items.
- Clean the Condenser Coils – Dust off coils monthly with a vacuum or brush for optimal cooling efficiency.
- Check Door Seals – Inspect gaskets for cracks or damage to prevent cold air leaks.
- Avoid Overloading – Ensure there is proper airflow around items to maintain even cooling.
- Defrost When Necessary – Check for ice buildup and defrost to maintain optimal performance.
- Drain Maintenance – Ensure the drain is clear to prevent water accumulation and overflow.
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