Description
Chef AAA Commercial 70″ Sandwich Prep Table 3 Door Stainless Steel Refrigerator 15.5 cu.ft. – SS-PT-70-HC
Stainless steel interior and exterior, aluminum back.
Option of bright white aluminum interior available.
Refrigeration system keeps food at safe temperatures
between 33°F and 41°F (0.5°C to 5°C).
Self-Closing doors with 90 degree stay-open feature.
Shelves: Adjustable heavy-duty PVC coated shelves.
Cutting boards and pans available.
Option of different handles available.
Electronic control system makes it easy to adjust
temperature set point and defrost frequency.
Preinstalled heavy-duty casters with brakes.
Removable installation board makes it easy to access
condenser coil for cleaning and service.
These units use HYDRO-CARBON R290 refrigerant,
which is environmentally friendly and more efficient
than R134a/R404a refrigerant.
Features
- Top accommodates (18) 1/6 size, 6″ deep food pans
- Industry-best 3/4″ cutting board is built-in for convenient prep space and removable for cleaning
- Digital control with auto defrost
- Stainless steel exterior and interior; foamed-in-place polyurethane insulation
- 115V; 3/4 hp compressor; eco-friendly R290 refrigerant
- 1 year parts, labor warranty and 6 year compressor warranty
Specifications
Quantity | 1/Each |
---|---|
Width | 60 1/4 Inches |
Depth | 31 Inches |
Height | 42 3/8 Inches |
Cutting Board Width | 60 Inches |
Interior Width | 56 1/4 Inches |
Nominal Width | 60 Inches |
Cutting Board Depth | 11 1/2 Inches |
Interior Depth | 23 3/4 Inches |
Interior Height | 23 1/2 Inches |
Work Surface Height | 35 1/4 Inches |
Amps | 7.8 Amps |
Phase | 1 Phase |
Voltage | 115 Volts |
1/6 Size Pan Capacity | 16 Pans |
Access Type | Doors |
BTU (LBP) | 1,285 |
Capacity | 15 cu. ft. |
Casters | Yes |
Compressor Location | Rear Mounted |
Compressor Style | Side / Rear Breathing |
Door Style | Swing |
Door Type | Solid |
Hinge Location | Left/Right |
Horsepower | 1/2 HP |
Number of Doors | 2 Doors |
Number of Shelves | 2 Shelves |
Plug Type | NEMA 5-15P |
Refrigerant Type | R-290 |
Refrigeration Type | Air Cooled |
Style | Counter Height |
Temperature Range | 33 – 40 Degrees F |
Top Type | Standard Top |
What Our Experts Think
- Spacious & Efficient: The Chef AAA 70″ Sandwich Prep Table offers 15.5 cu. ft. of refrigerated storage, perfect for high-volume food prep in restaurants, delis, and cafes.
- Durable Stainless Steel Build: Designed for commercial kitchens, its sturdy stainless steel construction ensures longevity and easy cleaning.
- Three-Door Design: Provides organized storage and quick access to ingredients while maintaining optimal cooling efficiency.
- Convenient Prep Area: Features a spacious cutting board and ample pan storage, streamlining food preparation for sandwiches, salads, and more.
- Reliable Refrigeration System: Equipped with a high-performance cooling system that maintains consistent temperatures for food safety.
Q&A
Q: What is the Chef AAA 70″ Sandwich Prep Table Refrigerator?
A: The Chef AAA SS-PT-70-HC is a 70-inch commercial sandwich prep table with a three-door stainless steel refrigerator and a 15.5 cu. ft. capacity, designed for restaurants, delis, and food service establishments.
Q: What are the key features of this prep table?
A: This unit includes a spacious refrigerated storage area, a full-length cutting board, and a top compartment for ingredient pans, making it ideal for sandwich and salad preparation.
Q: How much storage capacity does it have?
A: The refrigerator section provides 15.5 cubic feet of cold storage for ingredients, condiments, and prepared items.
Q: What type of refrigeration system does it use?
A: It features a fan-cooled refrigeration system with hydrocarbon (HC) refrigerant for efficient cooling and temperature consistency.
Q: What is the temperature range of the refrigerator?
A: The unit maintains a temperature range of 33°F to 41°F (0.5°C to 5°C), keeping ingredients fresh and ready for use.
Q: Are the shelves adjustable?
A: Yes, the interior includes adjustable shelves to accommodate various storage needs.
Q: Is the unit energy-efficient?
A: Yes, it is designed with eco-friendly refrigerant and insulation to optimize energy consumption.
Q: What materials are used for durability?
A: The stainless steel construction ensures durability, easy cleaning, and corrosion resistance.
Q: Is the prep table easy to clean and maintain?
A: Yes, it has a removable cutting board, stainless steel surfaces, and an accessible condenser unit for easy cleaning and maintenance.
Maintenance Tips
- Temperature Control: Regularly check and maintain the set temperature for food safety.
- Door Gaskets: Inspect and clean seals to ensure a tight fit and prevent cold air loss.
- Condenser Coil Cleaning: Clean monthly to prevent dust buildup and maintain efficiency.
- Interior & Exterior Cleaning: Wipe stainless steel surfaces with a mild detergent to prevent corrosion.
- Drain Maintenance: Keep drain lines clear to avoid clogs and potential leaks.
- Airflow Management: Avoid overloading to ensure proper circulation and cooling.
- Electrical Safety: Check power cords and connections for wear or damage.
Reviews
There are no reviews yet