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Vulcan TCM-102G 10 Pan Full Size Boilerless Gas Combi Oven - 156,000 BTU - TCM-102G
Keep customers coming back by increasing consistency and speed of service all while maximizing your bottom-line savings with this Vulcan TCM-102G-NAT/LP 10 pan half size boilerless gas combi oven. A combi oven is the perfect addition to any kitchen due to their multifunctionality and quick return on investment. Not only can this piece of equipment bake, steam, roast, grill, air-fry, rethermalize, proof, finish, poach, stew, defrost, and cook and hold all in one footprint, but it will also put more money in your pocket via increased labor savings and maximum product yield.
This model combi oven uses a twin control with a dial and a touchscreen control with an image-driven interface. In auto mode, the screen displays pre-programmed recipes with pictures or text descriptions. It also offers "my recipes" and a favorites option to make finding the right option easy. Multi-level, shelf timers, and multi-product functions allow you to get more output from your oven. Looking for additional control? The manual mode offers two levels of control - ABC mode automatically adjusts humidity after you set the temperature and JET mode lets you adjust all settings individually. The temperature range of 80-482 degrees Fahrenheit, timer up to 99 hours, and humidity control between 0-100% offer incredible versatility. When a cooking cycle ends, the flashing LED lights and audible alarm alert the operator.
Inside, this oven features exclusive grab and go racks with a cut-out design to make it easy to load and unload pans. At the end of the day when your staff is ready to clean up, the oven has a manual and auto cleaning wash system with water recirculation and uses non-proprietary cleaning chemicals so you can choose what fits for your operation. This model requires a 208V electrical connection and offers an output of 31 kW.
Features
- Holds up to 10 full size sheet pans or 20 full size hotel pans on exclusive grab and go racks.
- Touchscreen controls with picture-based selections for pre-programmed recipes.
- Automatically selects optimal humidity based on temperature and time for no-fuss combi mode.
- Self-cleaning and descaling for convenient, quick maintenance.
- Increased labor savings due to easy-to-use and consistent programmed recipes.
Specifications
| Specifications | |
|---|---|
| Model | TCM-102G |
| Width | 36 1/4 Inches |
| Depth | 46 1/8 Inches |
| Height | 42 1/8 Inches |
| Voltage | 120V |
| Broiler | Without Broiler |
| Control Type | Touch Screen |
| Door Type | Glass |
| Full Sized Sheet Pan Capacity | 10 |
| Gas Inlet Size | 3/4 Inches |
| Number of Chambers | 1 |
| Number of Decks | Single |
| Number of Racks | 5 |
| Pan Type | Full Size Sheet Pans |
| Power Type | Gas |
| Steam Source | Boilerless |
| Total BTU | 156,000 BTU |
| Steam | TCM Series Combi Ovens |
| Product Type | Combi Ovens |
| Water Inlet Size | 3/4 Inches |
What Our Experts Think
- Efficient Cooking: The Vulcan TCM-102G offers exceptional cooking efficiency with its boilerless design, saving water and energy while maintaining high performance.
- Versatile Functionality: With the ability to bake, roast, steam, and more, this combi oven offers versatility for a wide range of culinary applications in commercial kitchens.
- Large Capacity: Featuring 10 full-size pan capacity, it’s ideal for high-volume cooking, perfect for restaurants and catering operations.
- Fast and Consistent Results: Gas-powered for quick heat-up times and consistent results, ensuring high productivity even during peak hours.
- Durable and Reliable: Built to withstand heavy-duty use, the TCM-102G is designed for durability, making it a long-lasting investment in your kitchen.
Q&A
Q: What is the size of the Vulcan TCM-102G Combi Oven?
A: The Vulcan TCM-102G is a 10-pan full-size boilerless gas combi oven.
Q: How much BTU output does the Vulcan TCM-102G provide?
A: It delivers 156,000 BTU for powerful and efficient cooking.
Q: What type of gas does the Vulcan TCM-102G use?
A: It operates on natural gas.
Q: Is the Vulcan TCM-102G suitable for commercial kitchens?
A: Yes, it is designed for high-volume use in professional kitchens, offering versatility and efficiency.
Q: What is the cooking capacity of the Vulcan TCM-102G?
A: It can accommodate up to 10 full-size sheet pans, making it ideal for large-scale cooking.
Q: What materials are used in the construction of the Vulcan TCM-102G?
A: It is made from durable stainless steel for easy cleaning and long-lasting durability.
Q: Can the Vulcan TCM-102G handle continuous operation?
A: Yes, it is designed for high-demand, continuous cooking in commercial environments.
Q: Does the Vulcan TCM-102G offer multiple cooking functions?
A: Yes, it combines steam, convection, and combination cooking modes for versatile cooking options.
Maintenance Tips
- Clean After Each Use – Clean the oven interior, trays, and racks after each use to prevent food buildup and ensure even cooking.
- Inspect Gas Connections – Check all gas lines and connections for leaks and ensure they are secure to avoid hazards.
- Descale Regularly – Perform descaling on the water system to prevent mineral buildup and maintain heat efficiency.
- Check Water Filter – Regularly inspect and replace the water filter to ensure optimal water quality and performance.
- Monitor Oven Settings – Ensure proper temperature and humidity settings to achieve consistent cooking results.
- Empty Drip Trays and Clean Filters – Regularly empty and clean drip trays and air filters to ensure efficient airflow.
- Schedule Professional Servicing – Have the oven professionally serviced at least annually to ensure safe, efficient operation.
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