WPPO Karma 25" Wood Fired Pizza Oven with Cart - WKK-01S-WS
WPPO LLC introduces its innovative line of wood-fired ovens, featuring the slim-lined and low-profile Karma 25 with cart. This oven heats up quickly and is available in various colors. This oven is not only functional for making delicious pizza, but also adds visual appeal to your outdoor cooking space. The Karma 25 with cart will change your perspective on wood-fired oven cooking.
Features
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Outer Dimensions: Oven Only Inc Stack: H 37” W 26.6” D 25”; Base Only H 4” W 27.5” D 25”
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Comes with stainless steel fire separator
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Interior Dimensions: 20” x 20” = 400 sq inch
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Door Opening: Bottom Width 20” x Height 6.125”
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Interior Materials: 201 Stainless steel, 1 1/4 high heat fire brick
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Extra thick powder coat exterior
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Black Powder Coated Stand Included
Specifications
| Outer Dimensions: |
Oven Only Inc Stack: H 37” W 26.6” D 25”; Base Only H 4” W 27.5” D 25” |
| Interior Dimensions: |
20” x 20” = 400 sq inch |
| Door Opening: |
Bottom Width 20” x Height 6.125” |
Warranty
WPPO LLC produces and imports ovens; the company provides a warranty for the oven and it's components (the oven’s body, floor, ventilation, finishes, stand, door, internal dome welding and accessories). This warranty ensures that these items do not have manufacturing defects or defects in the materials. This warranty is for a period of one year from the date the oven is shipped. This warranty is not valid if the oven has not been properly installed, operated and/or maintained in accordance with the product’s instructions.
EXCLUSIONS
The warranty stated above does not apply in the following situations:
(1) Ovens that were not installed as indicated in the product’s instructions or that were
installed out of compliance with local building laws.
(2) Ovens with hairline cracks in the ceramic cooking floor that were caused by over-firing.
See the product manual for more information regarding over-firing.
(3) If the oven was used incorrectly, which includes using excessive force to throw the firewood into the oven, adding appliances that are not provided by the manufacturer, using fuels that burn differently or at excessive temperatures (Note: Wood types that should not be used include: driftwood, coal, plywood, wood with a binder that burns at excessively high temperatures).
(4) If the oven was iced or cleaned with a wet mop when the oven was still hot (that can cause cracking or can damage the oven floor). If improper chemicals or cleaning products were used to clean or sterilize the inside of the oven.
(5) If damage occurs due to materials being stored on top of the oven.
(6) Normal wear and tear of the oven, or its parts, based on normal use. Normal wear and tear includes: (a) Minor cracking that occurs in the floor tiles due to normal material expansion and contraction. (b) Scratches on the stainless steel or finishes that may occur from normal use of the oven. (c) Fading or darkening of the oven’s exterior finishes where they are exposed to smoke, since this is normal wear and tear.
(7) For damages that occur to the oven, and its parts, or if the oven becomes inoperable, if caused by natural events such as floods, fires, earthquakes, wind or storms.
LIMITATIONS
WPPO LLC only is obligated to respond for the original price of the oven, excluding shipping costs. This is what the purchaser would receive based on this warranty. The purchaser does not have the right to recover incidental damages, including and not limited to: personal injury, property damage, loss of profits, damage to business reputation, the costs of receiving, unloading or installing the oven, or the loss of use of the oven. WPPO LLC is not responsible for damages that may be caused by defects in the oven, whether before or after the oven’s replacement if the warranty is invoked. This warranty is limited to truthful documented claims that are received during the effective period of the warranty. This warranty is based on the original purchase date of the product, not on the date of repair or replacement. If parts need to be repaired under this warranty, WPPO reserves the option to decide if new or used parts are utilized in the repair.
Note: This warranty may differ by state. Some states do not allow the exclusion or limitation of
incidental or consequential damages, or the duration of an implied warranty.
INVESTIGATION OF CLAIMS
WPPO LLC can investigate all claims against the warranty, so as to determine how they should
be addressed. In order to return an oven, or its parts, WPPO LLC (or its representative) will provide the
purchaser with a written return authorization, including shipping instructions. If the oven, or its
components, are not properly packaged, WPPO may bill the purchaser. WPPO may bill the
purchaser for return freight if the oven was damaged due to negligence or if the warranty is no
longer valid. See the Sales Agreement for additional information.
ONLY THIS WARRANTY
WPPO LLC's employees and /or dealers are not able to make any warranties or promise any
restitution beyond what is described in the oven’s warranty as described above.
What Our Experts Think
The WPPO Karma 25" Wood Fired Pizza Oven with Cart - WKK-01S-WS is an all-in-one outdoor pizza oven solution designed for convenience, portability, and exceptional cooking performance. Here’s why it stands out:
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Durable Stainless Steel Construction: Built with high-quality stainless steel, this oven is resistant to rust and corrosion, making it ideal for outdoor use.
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25" Cooking Surface: The spacious cooking area is perfect for preparing multiple pizzas, allowing you to entertain guests or feed a crowd efficiently.
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Authentic Wood-Fired Cooking: The traditional wood-fired design infuses pizzas with rich, smoky flavors that elevate your homemade pizzas to professional quality.
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Integrated Cart with Storage: Comes with a sturdy cart that offers easy mobility and convenient storage space for wood, tools, and other accessories.
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Quick Heat-Up Time: Insulated walls and a well-designed airflow system ensure that the oven heats up quickly, so you can start cooking faster.
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Adjustable Air Vents and Chimney: Provides precise temperature control, allowing you to achieve the ideal cooking conditions for various recipes.
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Versatile Cooking Options: Not just for pizzas—this oven can also be used for baking bread, grilling meats, roasting vegetables, and more.
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Portable and Easy to Transport: Lightweight and designed with wheels, it’s easy to move around your outdoor space or take on camping trips.
Q&A
Q: What is the WPPO Karma 25" Wood Fired Pizza Oven with Cart - WKK-01S-WS?
A: The WPPO Karma 25" Wood Fired Pizza Oven with Cart is a portable, wood-fired outdoor pizza oven that comes with a sturdy cart, making it easy to move and perfect for backyard cooking and entertaining.
Q: What makes this pizza oven unique?
A: The WPPO Karma features a durable stainless steel construction, efficient heat retention, and a convenient cart that allows for easy transport and storage while providing authentic wood-fired pizza flavor.
Q: What can you cook in this wood-fired pizza oven?
A: This oven is ideal for making pizzas, but you can also cook a variety of dishes such as bread, roasted meats, vegetables, and more, all with that classic wood-fired taste.
Q: How is the heat controlled in the WPPO Karma pizza oven?
A: The oven has adjustable air vents and a chimney that help regulate temperature, giving you precise control over your cooking environment.
Q: What type of fuel does this oven use?
A: It uses traditional wood as fuel, which imparts that rich, smoky flavor to your food.
Q: Is this pizza oven easy to transport?
A: Yes, the included cart makes it simple to move the oven around your outdoor space or to different locations, adding convenience for outdoor cooking events.
Q: What are the benefits of the cart?
A: The sturdy cart provides a stable base, ample storage space for wood or utensils, and mobility, making it easy to set up and cook wherever you like.
Q: Is this oven suitable for outdoor use?
A: Yes, it is specifically designed for outdoor cooking, making it ideal for backyard use, tailgating, camping, and other outdoor gatherings.
Maintenance Tips
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Regular Cleaning: Clean the oven interior and exterior after each use. Use a brush or spatula to remove ash and food debris, and wipe down the stainless steel surfaces with a soft cloth and mild detergent.
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Cool the Oven Properly: Allow the oven to cool completely before cleaning to prevent burns or damage. Never clean a hot oven.
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Clean the Chimney: Periodically inspect and clean the chimney to remove soot and buildup, which can affect airflow and cooking performance.
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Check for Ash Build-up: Remove excess ash regularly from the oven floor and ash drawer to ensure efficient heat circulation.
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Polish the Stainless Steel: Use a stainless steel cleaner to keep the cart and oven looking shiny and free of fingerprints.
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Inspect Firebricks: Check the firebricks inside the oven for cracks or damage. Replace any broken bricks to maintain optimal heat retention.
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Lubricate Moving Parts: If the cart has wheels or other moving parts, lubricate them periodically to keep them rolling smoothly.
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Check Door Seal: Ensure the oven door seal is intact and clean. A proper seal helps maintain heat inside the oven for efficient cooking.
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Store Accessories Properly: Store pizza peels, stones, and other accessories in a dry place to prevent moisture damage.
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Seasoning the Oven: Periodically season the firebricks with olive oil or similar to protect the surface and improve cooking results.
