Description
Robot Coupe MP 450 Turbo FW Power Mixer with 10″ Whisk – RCMP450TURBOFW
The Robot Coupe MP 450 Turbo FW institutional catering model is intended for intensive use. It features an easy plug design and a whisk attachment for making mashed potatoes, pancakes, and whipped cream.
The MP 450 Turbo FW is easy to maintain with an all stainless steel tube, bell, and knife. Overall, this compact power mixer is easy to use and to maintain and outshines comparable models with its multiple functions, longer lifespan, and profitability.
Features
Motor Unit
- Power 1.1 HP / 720 W
- Stainless-steel motor unit with air vents in the top section to ensure water tightness
- Ridge on motor housing serves as a rest and pivot on the pan rim for greater user comfort
- Variable Speed 250 – 1,500 rpm
- New patented “Easy Plug” system making it easier to replace the power cord during after-sales servicing
- Cord winding system for tidy storage and optimum lifespan
Whisk
- Whisk attachment equipped with metal gear box that is more resistant when processing pancakes or fresh mashed potatoes
- Fast coupling of the whisks on the gear box and the gear box on the motor base for easy assembling and dismantling
Standard Attachments
- Wall-mounted power mixer holder
- Tool for fixing and detaching the blades
Specifications
Effective Output | 1.1 HP / 720 W |
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Electrical Data | 120/60/1; 6 amps – plug supplied |
Speed | 250 – 1500 rpm |
Recyclability | 95% |
Standards | ETL-Sanitation, cETLus |
What our Experts Think
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Dual-Function Design: The MP450 Turbo FW combines the capabilities of an immersion blender and a whisk mixer, making it versatile for various kitchen tasks such as blending soups, pureeing fruits and vegetables, whipping creams, and mixing batters.
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Powerful Performance: Equipped with a 1.1 horsepower (HP) motor, it delivers robust performance suitable for intensive use in commercial kitchens.
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Variable Speed Control: Features a variable speed system ranging from 250 to 1,500 RPM, allowing precise control over blending and mixing processes to achieve desired textures and consistencies.
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Ergonomic Design: Designed with user comfort in mind, it includes an ergonomic handle to reduce fatigue during extended use, ensuring comfortable and controlled operation.
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Durable Construction: Constructed with high-quality materials, including stainless steel components, ensuring longevity and ease of cleaning.
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Easy Maintenance: Incorporates a detachable power cord system, simplifying replacement if needed, and features removable bell and blade for thorough cleaning, ensuring hygiene and reducing downtime
Q&A
Q: What is the Robot Coupe MP 450 Turbo FW Power Mixer with 10″ Whisk?
A: The Robot Coupe MP 450 Turbo FW is a high-performance immersion blender designed for intensive use in commercial kitchens. It features a 10″ removable stainless steel whisk attachment, making it ideal for tasks such as mixing egg whites, creams, and mashed potatoes.
Q: What is the processing capacity of the MP 450 Turbo FW?
A: The MP 450 Turbo FW is capable of processing up to 100 liters, making it suitable for large-scale food preparation in commercial settings.
Q: What are the dimensions and weight of the MP 450 Turbo FW?
A: The immersion blender measures approximately 34.75″ in height, 7.4″ in width, and 7″ in depth, with a weight of around 15 lbs.
Q: What are the electrical specifications for the MP 450 Turbo FW?
A: The unit operates on a 120V single-phase electrical connection, consuming 720W (1.1 HP) of power and requiring a 6-amp circuit.
Maintenance Tips
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Regular Cleaning:
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Disassembly: After each use, remove the whisk attachment and any detachable components.
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Washing: Clean these parts by hand using warm water and mild dish soap. Avoid using a dishwasher, as high temperatures can affect the parts’ longevity.
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Motor Base: Unplug the unit and wipe the motor base with a cloth lightly dampened with warm, soapy water. Do not immerse the motor base in water or allow water to enter the motor housing to prevent electrical hazards.
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Whisk Attachment Maintenance:
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Assembly/Disassembly: To attach the whisk, align the flat side of the conical part of the whisk gearbox with the catch inside the aluminum casing, insert it, and twist to lock. To remove, twist the whisk gearbox in the opposite direction.
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Cleaning: Ensure the whisk is free from food particles to prevent contamination and maintain efficiency.
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Seal and Cartridge Inspection:
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Motor Shaft Seal: Periodically inspect the motor shaft seal for wear. Replace it every three to six months to prevent leaks and maintain performance.
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Lubrication:
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Apply food-grade lubricant to moving parts as recommended by the manufacturer to reduce friction and prevent wear.
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Operational Tips:
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Proper Usage: Operate the mixer within its specified capacity limits to prevent overloading.
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Avoid Overheating: Allow the motor to rest between heavy usage periods to prevent overheating.
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Professional Servicing:
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Schedule regular inspections by authorized service agents to identify and address potential issues before they affect performance.
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